Garlic Prawn Naan Pizza
Pizza made with a Naan base
Ingredients
- 2 Garlic Naan (from Aldi)
- 4 tbsp Sundried tomato pesto
- 300 grams garlic prawns
- 1/2 finely sliced brown onion
- 1 cup lightly packed grated pizza cheese
Instructions
- Spread the sundried tomato pesto over the Naan
- Cover the naan with prawns
- Spread the sliced onion over the prawns
- Lightly sprinkle the grated cheese over the top of the Naan
- Cook one Naan at a time in the air fryer for 9 minutes
- Once cooked, slice and serve
Notes
Please note you can add sliced tomato
